Description Multifunctional kitchen scissors Easy to carry, safe to use It is small and very light, easy to carry, do not take up space and do not add extra weight in the family picnic or BBQ. Using this simple kitchen scissors to replace the chopping board and chopper, which could also avoid cutting your fingers compare to kitchen knife. In a hurry? They’re a great stand-in for other tools too. The little steel teeth on the handle can be used to open screw-top or crown-cap bottle tops, or even to crack nuts. Made of Premium Quality Stainless Steel Ultra Sharp Blades Ergonomic Design Multi Purpose Scissors for Home, Kitchen and Office High efficiency Scissors This scissor combines a variety of functions in it and is very simple to use, for people who often work in the kitchen, Home or Office, it could save time and improve efficiency. 100% Food-grade Stainless Steel Blades The kitchen scissors are heavy duty and made of high-quality food-grade stainless steel blades -Sturdy and well-constructed, the high duty blades are ultra-sharp and deliver highly precise cuts with minimal effort. Multi-Purpose Scissors The kitchen scissor made it easier, safer, faster, and more accurate when preparing food, working on Craft projects. They can perform a multitude of tasks including cutting meat, crushing walnuts, or all kinds of nuts. vegetables, and herbs. It also can be used to open bottles. Compact Handle & Size The handle adopts an ergonomic design, easy to grasp. Comfortable grip, non-slip cutting, avoid accidental injury when you use it. Attention 1.Kitchen scissors are very sharp, please be careful to use. 2.Keep the scissors out of the reach of children. 3.Please wipe with a dry towel to clean up it. 4.Please do not bake the scissors directly with fire or put it in water for too long. Here are some useful tips you can follow to maintain your scissors： Cleans the scissors and make sure to reach the area between the blade and the handle. Dry scissors by hand with a clean towel immediately after washing especially the hard-to-reach areas. We recommend washing by hand and keeping the kitchen scissors dry after washing so that the blades can keep sharp.
